Sunday, March 1, 2015

You Got Some 'Splaning to Do, Lucy!

The post I have been promising that explains what I can and can't eat right now and why. I will try to refrain from rambling.


The bulleted version:

  • I have Eosinophilic Esophagitis 
  • I was also having stomach cramps and other GI issues
  • I've long suspected I had some undiagnosed food allergy
  • EoE is thought to be caused by reflux and/or food allergies so I sought a specialist
  • Specialist put me on a diet for 3 months which eliminates the 6 top allergens
  • Begininng Jan 15 I've been milk, gluten, egg, soy, peanut/tree nut, and fish/shellfish free
  • My GI problems and pain have decreased quite a bit
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1 comment:

  1. Anonymous06 March, 2015 17:45

    hey ! we can just come to your house now for Indian food instead of driving to Dallas :) Love you,mumsie

    ReplyDelete

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